How our direct partnership with organic cooperatives in Rajasthan and Gujarat brings fair prices to farmers and the finest grains to your box.
Sustainable snacking is about more than just personal health—it is about agricultural health. At TwoTaste, our journey starts months before the baking oven is turned on, in the arid fields of Rajasthan, Gujarat, and Maharashtra.
Millets are dryland crops. They do not grow in flooded fields or require artificial fertilizers. They thrive in dry, sandy soils, absorbing nutrients that other crops cannot reach. Because of this, they are the main livelihood for millions of small-scale farmers in India's rain-fed agricultural regions.
“By sourcing directly from small-scale farming cooperatives, we bypass multiple layers of middlemen, ensuring that 100% of our premium raw material budget goes straight to the farmers.”
Our Partnership Model
Normally, farmers sell their millets in local mandi auctions, where prices fluctuate wildly and middlemen take high commissions. TwoTaste works differently:
- Fair Price Guarantees: We enter into direct purchase agreements prior to harvest, guaranteeing farmers a stable price that is 20-30% higher than the mandi average.
- Support for Organic Farming: We support farming cooperatives transition to chemical-free farming, helping them obtain organic certifications.
- Zero Waste Sourcing: We buy grains of all sizes. Even smaller, non-standard grains that mandi brokers reject are perfect for our milling process.
From Dryland Fields to Jamshedpur Kitchens
This partnership ensures we get the highest-grade grains. Traditional, non-hybrid seeds produce flour with a richer flavor and higher protein content than mass-cultivated varieties.
When you enjoy our snacks, you are actively helping support sustainable rural livelihoods, conserving water resources, and keeping ancient farming traditions alive. That is why we call it twice the taste, half the guilt.